The restaurant is situated in a spacious and bright room on the ground floor with a direct view over the park. You can choose from renowned international cuisine or taste traditional dishes from Veneto, all prepared with the freshest products (we never use frozen products) and with vegetables, meat and fish bought on a day-to-day basis. The hotel specializes in home-made pasta.
Our menu changes with the seasons for the enjoyment of food lovers, who have the opportunity to taste our original recipes, our revisiting of traditional recipes, and our chef’s forays into international cuisines. Not to be missed are our themed gastronomic evenings, which are open to both guests of the hotel and anyone else who wishes to try new tastes and to spend an evening in pleasingly harmonious surroundings.
Last but not least, we cater business lunches and dinners, banquets and ceremonies.
